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This mother of a differently-abled kid started a pre-school where inclusivity is the norm

Farida Rizwan has been fighting against the social stigma of differentiating between regular and special kids through her preschool and daycare centre. Now, she is raising funds through Milaap

Published on 18th September 2019
Swetha Ramachandran

This design graduate from Bengaluru has written a book on Bidar's distinctive food culture

Swetha Ramachandran discusses some of the unique dishes she discovered during her visit to the district of Bidar in Karnataka

Published on 23rd September 2019
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Now, you can read Shaji Madathil's take on karma in English as well

Shaji Madathil has translated his popular Malaylam novel, Pathirapattile Thennila, into English so that ‘angrezi-speakers’ can also enjoy reading his first novel

Published on 18th September 2019
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Zumba, choreography and now, a start-up, Hyderabad-based Disha is up to a lot of things 

Their second Listen Up was actually ticketed and yet, it turned out to be bigger and better than the last one. They are rearing to go and do more sessions in the future 

Published on 5th September 2019
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Now, Bengaluru and Mysuru railway stations to get public fridges to feed the hungry

The public refrigerator presently set up in Hubballi railway station is six-feet-tall with four racks, two of which are for placing cooked meals and two for vegetables and fruits

Published on 2nd September 2019
Ladakh Article 370.

Unlike Kashmir, people in Ladakh are thrilled after the abrogation of Article 370. Here's why

The Ladakh MP's viral speech might have made us take the region into consideration when we talk about J&K. Here's why they are happy

Published on 29th August 2019
Mid-day meal supply

'Salt-n-roti' served under midday meal scheme in UP school, parents cry foul

According to the website of state Midday Meal Authority, the overseeing body for these meals in the state list an elaborate menu that is supposed to be served to children

Published on 23rd August 2019
Devika

I tweeted to Modi but no one replied: The 10-year-old who helped avenge 26/11

People praised Devika Rotawan a lot, but no one helped her financially to get along in life. This Independence Day we celebrate her

Published on 15th August 2019
Karnataka mid day meal

UP government school children to grow vegetables, fruits for midday meal scheme

The idea behind the scheme is to boost the nutritive value of the midday meals and also encourage children to grow plants, vegetables and fruits

Published on 6th August 2019
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OPINION: Why the NEP harbours a hidden agenda and is morally bankrupt  

The fact that India is a union of States and the Constitution of India establishes a federal structure to the government implies that education should never be centralized

Published on 31st July 2019
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Smart gardening kits to app that checks soil moisture. Why modern farmer must check out Farm 19

Before Farm19 came Eve19 which was established to help make way for the former. Lakshmi Kamal Sanjay and Ravindra Babu started it all 

Published on 20th July 2019
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This college in Sirsi is using plastic bottles to grow plants. Here's what's awesome about it

Why throw plastic bottles away when you can use them to grow plants? We bring you some insights from a college in Sirsi where this idea is trending

Published on 14th July 2019
book launch

Do you know which is the oldest tree in India? Ask these two tree hunters!

Seema Mundoli and Harini Nagendra talk about what went into their book Cities and Canopies: Trees in Indian Cities and why everyone must read it

Published on 3rd July 2019
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Padamshree Haji Kalimullah, India's mango man adds 'Shah mango' to his platter, a new variety named after Home Minister Amit Shah

He claims that he tries to match the traits of the personalities in the variety he develops and names it after the biggies

Published on 18th June 2019
LPU professor created natural paints

This LPU professor has created an eco-friendly paint using litchi extracts. Here's why it's awesome

You now have green paint and primers from litchi peel and seeds. Sounds exciting right? We spoke to the professor who invented it to find out more

Published on 11th June 2019

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