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I just didn't want to do anything stupid on TV because my kids were watching, says the only cooking teacher to win MasterChef: The Professionals, Gary MacleanPopular culinary competition winner Gary Maclean and his mentor Willie McCurrach were at MDIS, Singapore to inaugurate their Bakery and Culinary Studio | ||
Meet Madhumitha K P, the young chef who's putting India's best cooking out thereBengaluru's Madhumitha K P represented India in this year's Young Chef Olympiad. We talk to her to find out what went behind the scenes in preparing for this prestigious competition | ||
Why NITTE's Art and Culinary courses could turn your life and career aroundThe new courses by NIDCA for basic graduates can not only help you develop your skills but also give you various new career options | ||
![]() | Symbiosis International University extends registration dates, defers entrance exam due to COVID-19The test structure for the examination remains the same. The entrance tests will be conducted in a Computer Based Test (CBT) mode | |
![]() | Here's how institutes are training culinary students away from the kitchen during COVID-19With most of the culinary institutes shut during COVID-19, the courses had to shift online | |
With art for art's sake as their mantra, this Hyderabad-based foundation conducts workshops for govt school studentsThis is the mantra that Aikaarth Foundation follows. Started by 24-year-old Pooja Agarwal, this NGO might have halted its operations due to the pandemic, but they are rearing to go very soon | ||
![]() | Here's how this 16-year-old became the youngest chef to win 4 silver medals at the Culinary Olympics 202016-year-old Yeshwanth from Chennai tells us how he got interested in cooking and culinary arts from his childhood. We find out more |
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