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Healthy_Food

Preservative used in popular processed foods may harm immune system, finds study

EWG recommends that immunotoxicity testing be prioritised for chemicals in food and food contact materials in order to protect public health from their potential harm to the immune system

Published on 25th March 2021
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Genomic research of plants sound futuristic to you? Kochi's AgriGenome Labs is doing it right now!

AgriGenome Labs has been working on groundbreaking research in the field of genomics. Here's how they hope it will change agriculture and the lives of those involved in the industry

Published on 17th March 2021
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Rajya Sabha passes National Institutes of Food Technology Bill 2019

The Bill declares two food technology institutes at Kundli in Haryana and Thanjavur in Tamil Nadu as national institutes

Published on 15th March 2021
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Researchers find that healthy plant-based diet linked with lower stroke risk

The study found that eating a healthy, plant-based diet that includes foods like vegetables, whole grains and beans may reduce the risk of stroke

Published on 11th March 2021
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Chennai-based company launches app to educate children on healthy food choices

Research that went into making the app showed that just 20 minutes of gaming time a week had a strong positive impact on children's food choices

Published on 6th March 2021
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Through Cosmix, Vibha Harish and her team make herbal mixes that can make you super healthy

At 26, Vibha Harish owns a year-old start-up that makes superfoods for different body needs. She shares her entrepreneurial story 

Published on 1st March 2021
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Love homemade pickles? If you live in Kerala, check out the products of Athey Nallatha, a collective of home chefs

Athey Nallatha is a collective of housewives who are selling homemade food products, like pickles, with the help of two MBA graduates. We find out how the operation has worked so far

Published on 24th February 2021
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UK study reveals that hospital admissions for food-induced anaphylaxis is on the rise

Substantial increases in hospital admissions due to food anaphylaxis have been reported globally, but it is unclear whether this trend is continuing

Published on 18th February 2021
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Exhibition organised in Srinagar to motivate young entrepreneurs in Kashmir

Various stalls related to the culture of Kashmir including Kashmiri arts, handlooms, handicrafts and traditional foods have been installed at the exhibition

Published on 15th February 2021
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School on a skywalk: This NGO educates children on the skywalks of Mumbai's railway stations

From training them to be ready for school to providing food, convincing their parents and providing transport, this NGO is doing everything it can to ensure these children continue their education

Published on 12th February 2021
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Study suggests why portraying humans as healthy machines can backfire

To combat obesity, governments, marketers, and consumer welfare organizations often encourage consumers to make food choices more rationally

Published on 11th February 2021
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Ministry of Housing and Urban affairs ties up with Zomato to bring street food vendors online in six Tier II, III cities

In a first of its kind initiative, MoHUA entered into an MoU with Swiggy on October 5 last year and it is now joining hands with Zomato to empower street food vendors with digital technology

Published on 5th February 2021
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Blink and miss: Why this 25-year-old's video ode to Hyderabad is resurfacing on the internet

Hyderabad in a Blink is an IGTV video that manages to showcase a lot of Hyderabad's culture, food and people in just about three minutes. This is why netizens are enamoured by it. Read on...

Published on 5th February 2021
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Small changes in lifestyle can make Earth greener: 2020 Emissions Gap Report

The report suggests that mobility, buildings and food, each contributes close to 20 percent of lifestyle emissions and can be mitigated

Published on 30th January 2021
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Research shows Regeneron's COVID-19 antibody cocktail effective against coronavirus variants

The cocktail has been granted emergency use authorization (EUA) by the US Food and Drug Administration (FDA). It was used to treat former US President Trump when he was tested positive for COVID-19

Published on 28th January 2021

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